Sesame Seed Cookies
Yield: 48 Cookies VG, VN,
DF, EF
1/2 c Sesame Seeds
-- lightly roasted on
-- cookie sheet in oven
1 c Coconut
2 c Whole Wheat Flour
1 ts Non-alum baking powder
1 ts Baking soda |
1/2 ts Sea salt
(optional)
1/3 c Unrefined Vegetable Oil
1 Egg or egg replacer
1/2 c Honey
2 ts Vanilla
1 c Soy milk |
Beat together oil, honey, egg (or egg replacer as indicated
in package instructions) and vanilla. Mix all the dry ingredients and add to the liquid
mixture. Stir in milk. Drop by the teaspoon onto an ungreased cookie sheet. Flatten with a
fork. Bake at 350 F. for 10
minutes.
"Tasty!"
Lynn Russell, tester
Spring 2001
Guilt-Free Desserts
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Last modified: April 09, 2002
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