Recipes for Natural Health
www.recipenet.org SOYNOG Ingredients
Directions Grind the almonds first in the blender
dry. Add the rest of the ingredients and blend until light and fluffy. Can be served cold
or hot (do NOT boil!). For variation sprinkle the top with one or more of the following: anise seed; coriander; organic orange or lemon rind gratings; powdered cardamom This recipe has not been tested by RecipeNet staff or volunteers. If you tried this recipe we would appreciate your feedback. Recipe published: Winter, 1999
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