Almost-Famous Frozen Yogurt

2015-07-05
  • Yield : 1 quart
  • Prep Time : 10m
  • Ready In : 45m
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Nutritional Info

This information is per serving.

  • Calories

    139 calorie
  • Fat

    2 grams
  • Saturated Fat

    1 grams
  • Cholesterol

    8 milligrams
  • Sodium

    55 milligrams
  • Carbohydrate

    24 grams
  • Protein

    7 grams
  • Sugar

    20 grams

Ingredients

  • 2 cups plain whole-milk yogurt
  • 2 cups plain nonfat or reduced-fat Greek yogurt
  • 1/2 cup superfine sugar
  • 3 tablespoons light corn syrup
  • Fresh fruit or other toppings, for garnish

Method

Step 1

Whisk both yogurts, the sugar and corn syrup in a bowl until combined. Pour into an ice cream maker and freeze according to the manufacturer's instructions.

Step 2

For a soft consistency, serve right out of the ice cream maker. For a firmer texture, transfer the frozen yogurt to a covered container and freeze for up to 2 hours. Serve with assorted toppings.

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