Barbecued Game Hen

2012-11-14
  • Yield : 3 servings
  • Prep Time : 5m
  • Ready In : 13m
Average Member Rating

forkforkforkforkfork (0 / 5)

0 5 0
Rate this recipe

fork fork fork fork fork

0 People rated this recipe

Related Recipes:
  • Truffled Fillet of Beef Sandwiches

  • Tortilla with Chorizo

  • San Fran-Caesar with Sour Dough Croutons

  • Cinnamon Roll Bread Pudding

  • Spiced Venison with Parsnip Puree and Parsley Oil

Ingredients

  • 1 onion, diced
  • 1 bottle apple cider vinegar
  • Barbecue sauce
  • 3 Rock Cornish game hens
  • Olive oil
  • Barbecue dry rub
  • Salt and freshly ground black pepper
  • 3 aluminum cans

Method

Step 1

Combine onion, apple cider vinegar, and barbecue sauce. Set aside.

Step 2

Coat hens with oil, dry rub, salt, and pepper. Refrigerate overnight.

Step 3

Cut aluminum cans in half. Fill cans with onion, vinegar, and barbecue sauce mixture. Place the cans on a hot grill, and set the hens on top of the cans. Grill for approximately 1 hour.

Step 4

Brush lightly with barbecue sauce after 1 hour of cooking.

Leave a Reply

Your email address will not be published. Required fields are marked *