Blinchiki
2013-04-09- Cuisine: American
- Course: Dessert
- Skill Level: Easy
-
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- Yield : 4 servings
- Prep Time : 15m
- Cook Time : 15m
- Ready In : 30m
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Ingredients
- 3 eggs
- 1/2 teaspoon salt
- 1 soup spoon sugar
- 1 cup milk
- 2 cups flour
- Splash of vegetable oil
Method
Step 1
Mix the eggs, salt and sugar until thoroughly blended. Stir in 1 cup of milk. Add flour until a thick batter is formed. Add a splash of vegetable oil to mixture. Pour the batter into a hot, oiled skillet. Fry until golden on 1 side, then flip over and brown the other side.
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