Blueberry-Limoncello Cooler

2014-11-21
  • Yield : 4 to 6 servings
  • Prep Time : 2m
  • Ready In : 2m
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Ingredients

  • 1 (750ml) bottle limoncello liqueur, chilled
  • 1 cup sparkling water, chilled
  • 1 cup fresh or frozen blueberries *see Cook's Note
  • 5 fresh mint sprigs, lightly crushed, plus extra for garnish
  • Crushed ice

Method

Step 1

In a pitcher, combine the limoncello, sparkling water, blueberries, and mint sprigs.

Step 2

Fill highball glasses halfway with crushed ice. Pour about 1/2 cup of the limoncello mixture over the ice.

Step 3

Garnish with mint sprigs and serve.

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