Brandy Whipped Cream

2015-11-30
  • Yield : About 2 cups
  • Cook Time : 5m
  • Ready In : 5m
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Ingredients

  • 1 cup heavy cream
  • 1/4 cup powdered sugar
  • 1 tablespoon brandy

Method

Step 1

Add the heavy cream and sugar to the bowl of an electric mixer fitted with a whisk attachment and whip until it forms soft peaks. Add the brandy and mix in.

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