Brandy Whipped Cream
2015-11-30- Course: Dessert
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- Yield : About 2 cups
- Cook Time : 5m
- Ready In : 5m
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Ingredients
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1 tablespoon brandy
Method
Step 1
Add the heavy cream and sugar to the bowl of an electric mixer fitted with a whisk attachment and whip until it forms soft peaks. Add the brandy and mix in.
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