Confetti Corn
2019-07-30- Cuisine: American
- Course: Side Dish
- Skill Level: Easy
-
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- Yield : 4 servings
- Prep Time : 5m
- Cook Time : 15m
- Ready In : 20m
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Nutritional Info
This information is per serving.
Calories
157 calorieFat
9.5 gramsSaturated Fat
3 gramsCholesterol
10 milligramsSodium
494 milligramsCarbohydrate
18 gramsFiber
2 gramsProtein
3 gramsSugar
6 grams
Ingredients
- 2 tablespoons butter
- 1/2 red bell pepper, diced
- 1/2 green bell pepper, dice
- 2 cups frozen corn
- 1/4 cup water
- Salt
- Pepper
Method
Step 1
Melt butter in sauce pan and cook diced peppers over medium heat for 4 minutes. Stir in corn and water. Cover and cook for 6-8 minutes. Season with salt and pepper and serve.