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Recipe Types: Breakfast , Cocktail , Dessert , Dinner , Gluten Free , Lunch , Pasta , Pizza , Salad , Soup , Vegan

“Deconstructed” Italian Cheesecake

2018-07-29
  • Yield : 4 servings

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Ingredients

  • 2 cups ricotta cheese
  • 1/4 cup sunflower seeds
  • 1/2 cup currants
  • 1/4 cup honey

Method

Step 1

Mix ricotta cheese, sunflower seeds, currants and honey in a bowl. Divide among 4 dessert dishes.

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