Easy Creamy Vegetable Chicken

  • Yield : 4 servings
  • Prep Time : 5m
  • Cook Time : 20m
  • Ready In : 25m
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  • 4 boneless, skinless chicken breast halves
  • 1 cup water
  • 1 package Knorr(R) Vegetable recipe mix
  • 1/2 cup Hellmann's(R) or Best Foods(R) Real Mayonnaise


Step 1

1. Spray 12-inch nonstick skillet with no-cooking spray. Brown chicken on both sides over medium high heat.

Step 2

2. Stir in water and Knorr® Vegetable recipe mix. Bring to a boil over high heat. Cover, then reduce to heat to low. Cook, until chicken is thoroughly cooked, about 15 minutes.

Step 3

3. Remove chicken from skillet and stir in in Hellmann's® or Best Foods® Real Mayonnaise with wire whisk. Pour sauce over chicken.

Step 4

TIP: Stir in 1 tablespoon chopped fresh basil and 1 small, seeded and chopped tomato for a bright Italian twist

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