Frozen Grape Sangria

2018-09-23
  • Yield : 6 to 8 servings
  • Prep Time : 15m
  • Ready In : 15m
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Ingredients

  • 3 cups green seedless grapes
  • 1 Granny Smith apple, cored and chopped
  • 1 lemon, thinly sliced
  • 1 cup red seedless grapes, halved
  • 1/4 cup superfine sugar
  • 2 750-ml bottles dry white wine (preferably pinot grigio), chilled
  • 1 cup white grape juice, chilled
  • 1/2 cup vodka

Method

Step 1

Put the green grapes in the freezer about 2 hours before you want to serve your sangria. 

Step 2

Combine the chopped apple, lemon slices, halved red grapes, sugar, wine, white grape juice and vodka in a large glass pitcher filled with ice. Stir to dissolve the sugar. Add the frozen green grapes to glasses and fill with the sangria. 

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