Grande “Appassionato Mocha”
2017-07-12- Cuisine: American
- Course: Dessert
- Skill Level: Easy
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- Yield : 1 (16-ounce) drink
- Prep Time : 12m
- Ready In : 12m
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Ingredients
- 2 (1 1/4-ounce) shots espresso
- 1 1/2 ounces chocolate sauce
- 12 ounces milk, steamed to 150 degrees F
- Fresh whipped cream
- Chocolate shavings
Method
Step 1
First, pour both espresso shots into the bottom of a cup. Add chocolate sauce and mix well. Add steamed milk until cup is 3/4 full, holding back foam. Top off with whipped cream and garnish with chocolate shavings.