Grilled Orange Slices with Frozen Yogurt and Raspberry-Fudge Sauce

  • Yield : 4 servings
  • Prep Time : 5m
  • Cook Time : 5m
  • Ready In : 10m
Average Member Rating

forkforkforkforkfork (0 / 5)

0 5 0
Rate this recipe

fork fork fork fork fork

0 People rated this recipe

Related Recipes:
  • Veal, Pork and Porcini Bolognese Sauce

  • Peanut Butter Chocolate Pudding

  • Serrano Ham-Wrapped Figs

  • It’s All Greek to Me Sundae

  • Tortilla with Chorizo


  • Cooking spray
  • 2 oranges, sliced into rounds
  • 2 cups vanilla frozen yogurt
  • 1/2 cup fudge sauce
  • 1/4 cup raspberry preserves


Step 1

Coat an outdoor grill or stovetop grill pan with cooking spray and preheat to medium-high.

Step 2

Arrange orange slices on hot grill and grill 2 minutes per side, until golden brown.

Step 3

In a medium bowl, combine fudge sauce and raspberry preserves. Cover and microwave on HIGH for 30 seconds, until warm.

Step 4

Spoon frozen yogurt over orange slices and drizzle raspberry-fudge sauce over top.

Leave a Reply

Your email address will not be published. Required fields are marked *