Guavabera (Batida)
2018-01-10
- Prep Time : 5m
- Ready In : 5m
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Ingredients
- 1 1/2 ounces white rum
- 3 ounces guava fruit puree
- 1-ounce raspberry vodka
- 3 ounces coconut cream
- 2 ounces milk
Method
Step 1
In a blender, blend white rum, guava fruit puree, raspberry vodka, coconut cream and milk. Serve over ice in a glass. Garnish with a cocktail umbrella.
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