Herb Toasts

2017-11-05
  • Yield : 8 toasts
  • Prep Time : 10m
  • Cook Time : 15m
  • Ready In : 25m
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Ingredients

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Method

Step 1

Slice a baguette in half crosswise, then cut each half lengthwise into 4 sticks. Cook 3 tablespoons minced red onion in 4 tablespoons butter until soft. Season with salt and pepper and add 1/4 cup minced mixed herbs. Brush onto the bread and sprinkle with parmesan cheese. Bake at 400 degrees until golden, 10 to 15 minutes.

Step 2

Photograph By Antonis Achilleos

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