Hot Italian Pesto Bread

2017-10-25
  • Yield : 6 servings
  • Prep Time : 5m
  • Cook Time : 15m
  • Ready In : 20m
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Ingredients

  • 4 tablespoons pesto, fresh or store-bought
  • 1 loaf Italian bread, sliced in half lengthwise
  • 6 cloves roasted garlic

Method

Step 1

Preheat oven to 350 degrees F.

Step 2

Spread the pesto on to 1 side of the sliced bread and spread the garlic cloves onto the other side. Place the halves together to close. Place in oven for 15 minutes.

Step 3

Slice and serve.

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