Johnny O Chili

2019-06-20
  • Yield : 6 servings
  • Prep Time : 25m
  • Cook Time : 20m
  • Ready In : 45m
Average Member Rating

forkforkforkforkfork (0 / 5)

0 5 0
Rate this recipe

fork fork fork fork fork

0 People rated this recipe

Related Recipes:
  • Truffled Fillet of Beef Sandwiches

  • Tortilla with Chorizo

  • San Fran-Caesar with Sour Dough Croutons

  • Cinnamon Roll Bread Pudding

  • Spiced Venison with Parsnip Puree and Parsley Oil

Ingredients

  • 5 pounds ground beef
  • 2 onions, chopped
  • 1/3 cup granulated garlic
  • 3/8 cup (6 tablespoons) chili powder
  • 54 ounces tomato soup
  • 54 ounces water
  • 9 ounces condensed crushed tomatoes
  • 9 ounces crushed tomatoes
  • 2 1/2 tablespoons ground cumin
  • 1 tablespoon cayenne
  • Cinnamon

Method

Step 1

Brown the ground beef with onions, garlic, and chili powder. Mix all other ingredients in large stock pot and add browned beef mixture. Season with cinnamon, to taste. Simmer chili until flavors are incorporated.

Leave a Reply

Your email address will not be published. Required fields are marked *