Limestone Lettuce with House Dressing

2019-03-13
  • Yield : 8 to 10 servings
  • Prep Time : 30m
  • Ready In : 30m
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Ingredients

  • 6 small heads limestone lettuce or other greens
  • 1 large carrot, peeled
  • 2 pickling cucumbers or kirbies, peeled
  • 1 small daikon radish
  • 2 tablespoons Thai fish sauce
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon rice wine vinegar
  • 2 tablespoons vegetable oil
  • 1 tablespoon soy sauce
  • 1 tablespoon Pernod
  • 2 tablespoons sesame oil
  • 2 teaspoons finely grated fresh ginger

Method

Step 1

Thoroughly wash and dry lettuce. Break into bitesized pieces and place in a large salad bowl. Julienne carrot, cucumbers, and radish, and toss with greens.

Step 2

Whisk dressing ingredients together in a bowl. Toss with salad just before serving.

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