Maple Pepper Pecans
2019-08-01- Course: Appetizer
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- Yield : 3 1/3 cups
- Prep Time : 2m
- Cook Time : 3m
- Ready In : 35m
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Ingredients
- 1/2 stick unsalted butter
- 1/2 cup maple syrup
- 1 1/2 teaspoons table salt
- 1 teaspoon cayenne pepper
- 3 1/3 cups pecan halves
Method
Step 1
Melt the butter with the syrup, salt and cayenne pepper in a pan over a gentle heat. Add the pecans and stir to mix, leave them on the heat for 2 to 3 minutes. Spread the pecans on a silicon pad, parchment paper, or piece of foil to cool. Arrange the sticky pecans in bowls to serve.
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