Moroccan Mint Tea Cocktail

2016-11-20
  • Yield : 3 to 4 servings
  • Prep Time : 5m
  • Ready In : 5m
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Ingredients

  • Ice
  • 15 whole mint leaves
  • 2 cups pre-made sweetened iced tea
  • 1 splash Roses lime juice
  • 1 cup vodka
  • Lime wedges or wheels, for garnish

Method

Step 1

To a cocktail shaker, add ice and mint leaves. Close shaker and shake a few times to bruise mint leaves. Add remaining ingredients and shake to combine. Pour into ice tea glass and garnish with lime wedge or wheel.

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