Mustard Barbecue Sauce

2016-09-19
  • Yield : 5 cups
  • Prep Time : 5m
  • Cook Time : 15m
  • Ready In : 20m
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Ingredients

  • 1/2 cup cider vinegar
  • 1/2 cup minced onion
  • 3 jalapeno peppers, minced
  • 1 cup yellow mustard
  • 1 cup deli mustard
  • 1 cup dark corn syrup
  • 1 ounce molasses
  • Salt and cayenne pepper to taste

Method

Step 1

Mix the ingredients in a sauce pan and bring to a boil. Reduce the heat and simmer for 5 minutes. Cook on low heat until the onions are tender and the mixture thickens.

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