Orange Creamezcal

2012-12-16
  • Yield : 1 serving
  • Prep Time : 5m
  • Ready In : 5m
Average Member Rating

forkforkforkforkfork (0 / 5)

0 5 0
Rate this recipe

fork fork fork fork fork

0 People rated this recipe

Related Recipes:
  • Veal, Pork and Porcini Bolognese Sauce

  • Peanut Butter Chocolate Pudding

  • Serrano Ham-Wrapped Figs

  • It’s All Greek to Me Sundae

  • Tortilla with Chorizo

Ingredients

  • 4 small scoops vanilla ice cream, about 2/3 cup
  • 1 ounce mezcal
  • 6 ounces orange soda, chilled

Method

Step 1

Drop the ice cream scoop into a chilled soda glass. Pour the mescal over the ice cream, and then the orange soda. Serve.

Leave a Reply

Your email address will not be published. Required fields are marked *