Perfectly Grilled Shrimp
2018-11-09- Cuisine: American
- Course: Appetizer, Main Dish
- Skill Level: Easy
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- Yield : 4 servings
- Prep Time : 5m
- Cook Time : 5m
- Ready In : 10m
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Ingredients
- 1 pound large shrimp (21 to 24), peeled and deveined
- 2 tablespoons canola oil
- 1 tablespoon kosher salt
- 2 teaspoons freshly ground black pepper
Method
Step 1
Heat your grill to high.
Step 2
Place the shrimp in a large bowl. Toss the shrimp with the oil and season with the salt and pepper.
Step 3
Place the shrimp on the grates of the grill in an even layer and grill until golden brown and slightly charred, 1 1/2 to 2 minutes. Turn the shrimp over and continue grilling until just cooked through, 45 seconds to 1 minute longer. Remove the shrimp to a platter.