Roasted Asparagus

2018-12-03
  • Yield : 4 to 6 side servings
  • Prep Time : 5m
  • Cook Time : 15m
  • Ready In : 20m
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Nutritional Info

This information is per serving.

  • Calories

    154 calorie
  • Fat

    11 grams
  • Saturated Fat

    1 grams
  • Cholesterol

    0 milligrams
  • Sodium

    154 milligrams
  • Carbohydrate

    11 grams
  • Fiber

    5 grams
  • Protein

    7 grams
  • Sugar

    5 grams

Ingredients

  • 2 bunches asparagus, trimmed
  • Olive oil
  • Salt and pepper

Method

Step 1

Arrange asparagus on an oiled sheet pan. Drizzle with more olive oil and season with salt and pepper. Roast in a preheated 450 degree oven for 10 to 15 minutes.;

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