Sam’s Fried Poke with Tuna

Ingredients

• 4 (4 to 6 ounce) pieces raw tuna, cut into 3/4-inch cubes
• 1 teaspoon shoyu
• 1/4 cup chopped onion
• 1 teaspoon chopped green onion
• 1/4 cup ogo seaweed
• 1 teaspoon sesame oil
• 1 tablespoon oil
• Bean sprouts, chopped cabbage or greens, as an accompaniment

Method