Shrimp Chowder

2015-09-08
  • Yield : 3¾ c (900 ml)
  • Prep Time : 25m
  • Cook Time : 25m
  • Ready In : 25m
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Ingredients

  • 3 tablespoons (42 g) light butter spread
  • 1 (40 g) small rib celery
  • 1/4 (28 g) medium onion, peeled
  • 1 (50 g) small carrot, halved
  • Pinch of marjoram
  • Pinch of ground nutmeg
  • 1 tablespoon lemon juice
  • 2 cups (480 ml) chicken broth
  • 8 ounces (227 g) shrimp or crab, cleaned
  • 1 cup (240 ml) milk

Method

Step 1

1. Place butter, celery, onion, carrot, marjoram, nutmeg, lemon juice, and chicken broth into the Vitamix container in the order listed and secure lid.

Step 2

2. Select Variable 1.

Step 3

3. Turn machine on and slowly increase speed to Variable 4.

Step 4

4. Blend for 10 seconds.

Step 5

5. Pour into a 4-quart pan and simmer for 10 minutes. Add shrimp. Cook for 5 minutes or until shrimp is no longer pink. Add milk and maintain temperature. Serve immediately.

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