Spicy Garlic Green Beans

2018-05-28
  • Yield : 4 servings
  • Prep Time : 5m
  • Cook Time : 10m
  • Ready In : 15m
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Ingredients

  • 1/2 cup water
  • 1 pound sliced green beans
  • 2 tablespoons Asian sesame oil
  • 2 clove garlic, minced
  • Red pepper flakes, to taste

Method

Step 1

In a skillet, bring water and green beans to a simmer. Cook, uncovered until water evaporates. Drizzle in sesame oil and stir in garlic and red pepper flakes. Toss to coat and cook for 1 minute. Serve hot or cold.

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