Spicy Parmesan Herb Corn on the Cob

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    • 1 tsp Hidden Valley(R) Farmhouse Originals Garlic & Herb Dressing & Seasoning Mix
    • 1/2 cup salted butter, softened
    • 4 ears corn, shucked
    • cayenne pepper, to taste
    • 1 cup parmesan cheese, finely grated


    Step 1

    In a bowl, combine Garlic & Herb Seasoning Mix with softened butter. Mix well and set aside. Grill corn. Spread butter on corn; sprinkle corn with cayenne pepper and roll in cheese until evenly coated.

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