Sriracha Tahini Sauce
2019-08-06
- Yield : 8 to 10 servings
- Cook Time : 10m
- Ready In : 10m
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Ingredients
- 4 cups tahini
- 2 1/2 cups sriracha (see Cook's Note)
- 2 cups lemon juice
- 1 1/2 teaspoons garlic powder
- 1 1/2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon cayenne pepper
Method
Step 1
Mix together the tahini, sriracha, lemon juice, garlic powder, salt, black pepper, cayenne and 2 cups water in a large bowl until a smooth consistency is achieved. Serve with your favorite Middle Eastern dishes or with any of your favorite meals!
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