Strawberry Ice-Cream Sodas

2019-02-01
  • Yield : 8 (16-ounce) servings
  • Prep Time : 15m
  • Cook Time : 30m
  • Ready In : 45m
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Ingredients

  • 2 cups milk
  • 2 cups strawberry syrup, recipe follows
  • 2 quarts strawberry ice cream, slightly softened
  • Chilled club soda or seltzer
  • 8 whole strawberries, for garnish
  • 3 cups hulled and thinly sliced strawberries
  • 2/3 cup sugar
  • 2/3 cup water

Method

Step 1

In each glass combine 1/4 cup each of the milk and strawberry syrup. Put 2 or 3 scoops of the ice cream into each glass and fill the glasses with the club soda or seltzer. Divide the remaining syrup among the sodas and garnish each soda with a strawberry.

Step 2

In the food processor or in a blender in batches puree the strawberries, transfer the puree to a stainless steel or enameled saucepan, and stir in the sugar and water. Bring the mixture to a boil over moderate heat, stirring, and simmer it for 1 minute. Force the mixture through a fine sieve set over a bowl and chill the syrup, covered, for at least 3 hours.

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