Strawberry Sauce for Strawberry Shortcake
2014-09-12- Course: Dessert
-
Add to favorites
- Yield : 3 1/2 cups
- Cook Time : 10m
- Ready In : 20m
Average Member Rating
(0 / 5)
0 People rated this recipe
Related Recipes:
Ingredients
- 3/4 cup strawberry preserves
- Juice of 1 lemon
- 1 quart strawberries, hulled and halved (or quartered if they are large)
Method
Step 1
In a medium pot, combine the strawberry preserves and lemon juice and mix gently. Place over medium-low heat, add half of the strawberries and cook for 4 to 5 minutes. Let cool until warm.
Step 2
Add the remaining strawberries to the mixture and fold gently until completely coated.