Turkey Taco Mac

  • Yield : 6 servings
  • Prep Time : 10m
  • Ready In : 15m
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  • 1 pound ground turkey
  • 1 (14-ounce) package macaroni and cheese dinner with 4-cheese sauce (recommended: Kraft Deluxe)
  • 1 (4-ounce) jar pimentos
  • 1 cup frozen corn, thawed
  • 1 cup tortilla chips
  • 1/4 cup preshredded Mexican style Cheddar


Step 1

Preheat oven to 350 degrees F.

Step 2

Brown ground turkey in a large skillet over medium-high heat; set aside.

Step 3

Cook macaroni and cheese according to directions on package.

Step 4

In a large bowl, stir to combine macaroni and cheese, cooked ground turkey, pimentos and corn and transfer to 3-quart casserole dish. Crumble tortilla chips over top and sprinkle with Cheddar cheese. Place in oven and bake for 30 minutes.

Step 5

Remove from oven and let cool for 5 minutes before serving.

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