Ultra-Delish Low-Fat Chocolate Cake

2013-07-26
  • Yield : 8 servings
  • Prep Time : 15m
  • Cook Time : 40m
  • Ready In : 55m
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Nutritional Info

This information is per serving.

  • Calories

    230 calorie
  • Fat

    2 grams
  • Saturated Fat

    1 grams
  • Cholesterol

    1 milligrams
  • Sodium

    251 milligrams
  • Carbohydrate

    51 grams
  • Fiber

    3 grams
  • Protein

    4 grams
  • Sugar

    29 grams

Ingredients

  • 1 cup cake flour
  • 3/4 cup sugar
  • 1/2 cup cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • Pinch salt
  • 2 tablespoons applesauce
  • 1/2 cup 2 percent lowfat milk
  • 1 teaspoon vanilla
  • 1 tablespoon instant decaffeinated coffee
  • 2 (2 1/2-ounce) jars prune baby food
  • 1-ounce semisweet chocolate chips, melted
  • 2 teaspoons almond extract
  • 2 egg whites

Method

Step 1

Preheat oven to 350 degrees. Spray 2 round cake pans with non-stick cooking spray and sprinkle with flour. Sift together all the dry ingredients in a large mixing bowl. In a small bowl, mix applesauce, milk, vanilla, coffee, prunes, chocolate, almond extract and egg whites. Fold into the dry ingredients. Bake for 40 minutes.

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