Vanilla Glaze

2019-04-14
  • Yield : 1/4 cup
  • Cook Time : 5m
  • Ready In : 5m
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Ingredients

  • 1 cup confectioners' sugar
  • Seeds scraped from 1/4 of a vanilla bean

Method

Step 1

Place the confectioners' sugar and vanilla seeds in a small bowl, add 1 1/2 teaspoons water and whisk together until smooth and thick, but pourable. Add an additional 1/2 teaspoon of water if needed.

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