Vegetable Stir Fry

2012-12-28
  • Yield : 6 servings, 1 cup each
  • Prep Time : 5m
  • Cook Time : 10m
  • Ready In : 15m
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Ingredients

  • 2 Tbsp. canola oil
  • 1 Tbsp. Mrs. Dash(R) Original Blend
  • 2 medium carrots, thinly sliced diagonally
  • 2 cups broccoli florets
  • 2 cups fresh, sliced mushrooms
  • 6 oz snow peas
  • 1 small tomato, cut into wedges
  • 1 Tbsp. red wine vinegar

Method

Step 1

1. Heat oil and Mrs. Dash® Original Blend over high heat.

Step 2

2. Add carrots and broccoli, cook for 2 minutes, stirring constantly. Add mushrooms and snow peas and cook for 2 more minutes.

Step 3

3. Add tomato wedges and red wine vinegar, stir for another minute or until vegetables are crisp-tender.

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