Watermelon Ice Cubes

2013-06-27
  • Yield : 12 cubes
  • Prep Time : 10m
  • Cook Time : 15m
  • Ready In : 14m
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Ingredients

  • 1 large watermelon

Method

Step 1

Cut watermelon into workable pieces. Remove the seeds and the rind. Puree the watermelon in a blender or food processor. Pour the puree into ice cube trays and freeze.

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