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Tag: Meat

Veal, Pork and Porcini Bolognese Sauce

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Truffled Fillet of Beef Sandwiches

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Napa Valley Basil-Smoked Burgers

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Pasta with Swiss Chard

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Spiced Venison with Parsnip Puree and Parsley Oil

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Chicken Paillard with Country Ham and Shiitakes, Roasted Red Pepper Sauce

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Spicy Pork Ribs

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Braised Pork Fillets with Prunes and Cream Sauce

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Instant Pot Korean Style Short Ribs

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Braised Oxtail Crepinette with Liquid Yukon Gold Puree and Truffle Jus

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